Sample Menu
Hors d'oeuvres
Best of Germany
Brezn'
Munich's best Soft Bavarian Pretzel
served with a side of select butter, German mustard and Obatzda( homemade cream cheese)
Gemischter Salat
German mixed salad with fresh carrots , cucumber salad, white cabbage with bacon, potato salad and tomato salad . fresh seasonal lettuce in joghurt dressing
Oktoberfest Platter
The best of Germany on one board! Obatza, sausages, Black Forrest Ham, cheese, pickles, and radishes served with fresh German rolls, butter and horse radish
Maultaschen Suppe
German homemade Ravioli filled with beef, pork and spinach in a beef broth
Kartoffeleintopf
German potato stew with fresh vegetable, bacon, sausages and fresh herbs in a creamy soup
Goulaschsuppe
German spicy beef soup with fresh onions, bell peppers, carrots, celery, leek, jalapeno, and garlic in a heavy red wine stew
Brotzeit teller
A beautifully decorated mixed board of meats, cheeses, pickles, fruits and breads to get the party started
Entrees
Straight from the kitchen of the Black Forrest
Wiener Schnitzel
Hand breaded and pan fried pork loin served with Schwabian potato salad
Jaeger Schnitzel
Hand breaded and pan fried pork loin served with fresh mushroom cream gravy, homemade spaetzle noodles and green beans with bacon
Bratwurst
Bratwurst German Style with Sauerkraut and creamy mashed Potatoes.
Sauerbraten
Marinated slow roasted beef in a red wine vinegar gravy with red cabbage and homemade bread dumplings
Schweinekrustenbaten
roasted beef in a red wine vinegar gravy with red cabbage and homemade bread dumplings
Rouladen
Beef rolls stuffed with bacon, mustard, onions and a pickle slow roasted and served in its own gravy
Kohlrouladen
cabbage rolls stuffed with pork and served with a delicious gravy
Cordon Bleu
a stuffed Schnitzel with ham and melty cheese
Frikadelle
German style pork burger served on a bun with mustard
Desserts
Just like Oma made!
Black Forrest Cake
Four layers of chocolate cake filled with fresh cream, cherries and a Kirschwasser finish
Apfel Strudel
Fine layers of thin and crispy pastry filled with warm apples, walnuts and cinnamon served with vanilla sauce
Bieramisu
Fluffy dessert made with Ladyfingers, kalua, Paulaner Salvator beer, heavy cream and cacao powder
Rotegruetze
A compote of fruits of the forest served with fresh cream
Bienenstich
Bee sting cake: Almond cake with fresh cream, local Valor honey and glazed with sugared almonds
Kasekuchen
German style Cheesecake, rich and creamy and not so sweet, just like Oma would make!
Mozart chocolate mousse
Fresh cream whipped with chocolate and a splash of Mozart chocolate liquor
Sides
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Kase Spaetzle
homemade Schwabian noodles with melty cheese topped with crispy fried onions
Knoedl
homemade bread dumplings served with gravy
Brez’n Knoedl
dumplings made with Pretzels
Kartoffel Knoedl
Potato dumplings
Spaetzle
homemade buttered Schwabian noodles
Pommes Frites
French Fries
Kartoffel Gratin
Layered Potatoes Baked in Cream
Kartoffel Salat
Southern Style German Potato Salad marinated in vinegar and mustard
Sauerkraut
Rotkraut/Blaukraut
Braised red cabbage
Seasonal Vegetables
In the summer from Chef Manfred's garden
Paulaner Beer
Straight from Munich
Salvator
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Munchner Lager
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Oktoberfest
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Weissbier
Wheat beer
Please note: this is a sample menu and is fully customizable to your needs
Contact Us
Let's chat about food!
I know you're busy, but let's take some time to talk about what you'd like to be eating. Everyone's dietary needs and styles are unique. Drop us a line, and we can figure out what sort of a meal plan works for your goals and lifestyle!
Schatzi's Schnitzel haus
